Honest Food Talks

Created by Foodies for Foodies. Some of us like to stay anonymous. Our core team of international writers is located in Singapore, Japan, Malaysia, Hong Kong, and the UK. We have the same aim to give our readers the best food and drink recommendations. Find out more about us here.

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Say Kanpai to Japanese Sake and Cheese

Japanese sake and cheese sound like an odd combination to hear at first but growing…

hainanese chicken rice recipe

Hainanese Chicken Rice, Easy 5 Step Recipe

Hainanese Chicken Rice is one of Singapore’s most famous dishes and is a must-order dish…
Ramen noodles served in traditonal chinese bowl

Ramen Noodles Recipe and Guide to the Japanese Dish

We explore the origin of ramen noodles, the different types, and breakdown the key components…
Uni from Shakotan and fresh salmon roe with gold flakes from Robata Naniwatei Niseko.

Robata Niseko Naniwatei, a Theatrical Dining Experience

Positioned just minutes away from the busy Hirafu village, check out Robata Niseko Naniwatei for…

Taste Farm Fresh Produce at Prativo

Located away from the crowds, Prativo is a small Italian restaurant in Niseko, Japan. It…