Chinese Recipes
Chinese cuisine is an ancient, rich and diverse food culture. These dishes are full of flavour and extremely good for you! There are many varieties, including vegetarian dishes for those who don't eat meat.
Explore our collection of Chinese recipes that have been passed down through the generations. Great for anyone looking to make Chinese food at home!
Grass Jelly (Cincau): A Traditional Chinese Herbal Dessert
Sesame Prawn Toast Recipe, A Chinese Takeaway Classic!
Salt and Pepper Chicken in 3 Ways! A Chinese Family Recipe
Snow Skin Mooncake (Chocolate, Red Bean or Mung Bean Filling)!
Sweet and Sour Chicken Balls (Hong Kong Style) Recipe
Mooncake Recipe with 5 Popular Fillings (Lotus Seed, Red Bean, Green Tea & More)
5 Asian Air Fryer Recipes for Effortless and Tasty Meals at Home!
Salt and Pepper Chicken Wings, A Chinese Takeaway Classic at Home
Red Bean Paste Recipe, Homemade Japanese Dessert Filling
Green Tea Mung Bean Paste Recipe, Vegan-friendly (Sweet and Savory Versions)
Lotus Seed Paste Recipe, A Sweet Filling for Asian Desserts
Singapore Fried Rice, A Chinese Takeaway Favourite!
Cantonese Sauce Recipe: The Classic Base of Chinese Cooking
Egg Pudding (Custard), A Boba Topping & Traditional Asian Dessert
Tanghulu (Chinese Candied Fruit), Make This TikTok Famous Strawberry Candy
Make Shrimp Chow Mein (Cantonese Style) In Less Than 20 Minutes
Shrimp Chips, A Crispy and Light Snack! Make Prawn Crackers At Home
Bamboo Shoots, A Complete Guide
