Chinese Recipes
Chinese cuisine is an ancient, rich and diverse food culture. These dishes are full of flavour and extremely good for you! There are many varieties, including vegetarian dishes for those who don't eat meat.
Explore our collection of Chinese recipes that have been passed down through the generations. Great for anyone looking to make Chinese food at home!
Coffee Milk Tea Boba Recipe (Hong Kong Yuenyeung)
How to Make Salted Egg at Home: Chicken, Duck or Quail Eggs
Easy Kung Pao Beef Recipe (Chinese Takeaway at Home)
Snow Fungus Soup Recipe: Traditional Chinese Dessert with Collagen Benefits
Jujube Tea Recipe (Dried Fruit) for Sleep
Lychee Jelly Recipe for Bubble Tea
Hong Kong Style Fried Noodles Recipe (Less Than 30 Mins to Cook)
Best Kung Pao Shrimp Recipe (Easy Chinese Takeaway at Home)
Easy Almond Tofu Recipe (Silky Soft Texture Guaranteed)
Easy Chinese Pepper Steak Recipe
Szechuan Shrimp Recipe: Authentic Chinese Takeaway at Home
Best Vegan Fried Rice Recipe: Simple Chinese Takeout at Home
Mango Mochi Recipe (Fruit, Mango Cream or Ice Cream Filling)
Hunan Shrimp Recipe To Recreate at Home!
Yangzhou Fried Rice Recipe
Brown Sugar Syrup Recipe (Thick or Thin): Boba, Cocktails and Desserts!
Chicken in Black Bean Sauce Recipe: Make Healthy Takeaway at Home
Zongzi (Sticky Rice Dumpling): Cantonese, Sweet or Hokkien Bak Chang
